2020年11月22日 1:40 PM #5573Laura Leidyゲスト
Healthy Syrian And Lebanese Cooking
A Culinary Trip To The Land Of Bible History Syria And Lebanon
by Helen Corey
- Author: Helen Corey
- Release date: November 1, 2004
- Language: english
- Publisher: Charlyn Publishing House
- ISBN: 9780962637667 (0962637661)
- Format: paperback, 202 pages
- Genres: cooking, cookbooks
About The Book
This authentic collection of foods includes a historical Journey to Syria, Health benefits, Useful phrases used in every day life of Middle Eastern people, Foods and Traditions of the Orthodox Catholic Church, and an introduction to teh land of bible history, its mores and people. Helen Corey’s enthusiasm for Syrian cooking stems from her Middle Eastern heritage — her mother and father being native of Erna and Ein-el-Shara, suburbs of Damascus. Well know for her many presentations and cooking classes throughout the country, her passion for her heritage is evident at the many parties she hosts and at her cooking classes. She has a great concern and interest in promoting friendly relations between Americans and people of foreign lands. This has been generated by her breaking bread in the true sense of Middle Eastern hospitality with anyone who visits her home.
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